Sample Menu (Since we change menu daily, the menu appear on this page may not be same as the night you dine in)
Seared Madai Sea Bream & Ankimo (Sea Foie Gras) w/ Turnip Ponzu Sauce
Char Broiled Duck Breast w/ Foie Gras Miso, Matsutake Rice
Oregon Trrufle & Chicken Udon Noodle Soup
House Made Chestnuts Ice cream
All menu items are subject to change according to seasonality and availability. Food selections, guest numbers and dietary requirements must be given at least 2 days prior to the function date.